Our Menu
Lunch Menu
P&S Cornbread
$13.00
chef's house butter
Buttermilk Biscuits (GF)
$15.00
salted butter, seasonal jam
Applewood Smoked Burrata
$24.00
grilled artichokes, roasted carrots, crispy kale, harissa honey, candied almonds
Fried Chicken Caesar Salad
$24.00
romaine hearts, P&S caesar dressing, house croutons
Salmon Arrabiata
$25.00
tagliatelle, 18 month aged parmesan
Chicken Salad Tartine
$22.00
puff pastry, almonds, cranberries, green apple, labneh, curry
Prosciutto Toast
$20.00
koshu aioli, heirloom tomato, fresh mozzarella, balsamic reduction
Fried Chicken Sandwich
$21.00
apple & fennel slaw, yuzu & habanero aioli, sweet pickle
Fish & Chips
$23.00
beer battered halibut, spicy tartar sauce, grilled lemon
P&S Burger
$27.00
american wagyu beef, caramelized onion, mozzarella, tomato, fries
Lunch Prix Fixe
Three Course Prix Fixe
$35.00
Course One
Applewood Smoked Burrata
Course Two (choice of one)
Salmon Arrabiata, Chicken Salad Tartine, or P&S Caesar Salad (VEG)
Course Three
Black Sesame & Yuzu Tart
Dinner Menu
P&S Cornbread
$13.00
Biscuit Flight
$11.00
Blood Orange, Beets & Labneh
$23.00
Pairing - Jansz Cuvée N.V.
Baby Spinach, Dates & Sumac
$22.00
Pairing - Details by Sinegal Sauvignon Blanc 2021
Hummus, Lamb & Lemon Sauce
$26.00
Pairing - Nekazari Basque Wine 2020
Duck Liver Mousse & House Bread
$23.00
Pairing - Cave de l'Orlaya Gamay 2018 (bottle only)
Rabbit Ragù Canneloni
$37.00
Pairing - Mauro Molino Barbera d'Asti 2020
Iberico Presa, Coffee & Lacto Fermented Plums
$39.00
Pairing - Domaine Christophe Semaska Syrah d'Auguste 2020
Chicken Roulade, Maitakes & Whiskey Sauce
$39.00
Pairing - 20 Barrel Pinot Noir 2019
Hanger Steak, Scallops & Carrots
$39.00
Pairing - Details by Sinegal Cabernet Sauvignon 2019
Black Sesame & Yuzu Tart
$17.00
Pairing - Bermejo Malvasía Volcánica Dulce N.V.
Parmesan & Berry Tart
$17.00
Pairing - Château Saint Martin Picpoul de Pinet 2021